Photo day at EAT & MEAT: chicken shawarma, flame-grilled skewers and everything in between
On 14 October 2026, ten days after we opened in Kfar Saba, we brought a medium-format camera into the restaurant and photographed our dishes one after another – from the chicken shawarma on the spit to the hamburger. The shoot took close to an hour, and the photos here are in the order they were taken.
Along the way we will also tell you what goes into each dish and how to order it – so you know exactly what is waiting for you at 5 Derech HaSharon.
The shawarma: pargit on the spit
Our shawarma is chicken shawarma: pargit shawarma, made from pargit (chicken thigh). The spit turns in front of the flame all day long, and the meat is sliced off it thin, ready to serve.
The shawarma is served several ways:
- Shawarma pita – or a half portion, if you want something smaller.
- Shawarma laffa or baguette – a big portion, in the bread of your choice.
- Personal shawarma tray – with fries, pitas and salads.
- Family shawarma tray – for the whole table, also with fries, pitas and salads.
- Deals – shawarma pita for two or for four, with fries and drinks.
On the griddle
Some of the best shots of the day came from beside the blazing-hot griddle: steam rising off the meat, and a spatula gathering it all up for serving.
Jerusalem mixed grill is one of the options in our meat dishes – in pita, laffa or baguette – alongside kebab, pargit, chicken breast, merguez and chicken liver.
Shawarma pita
The pitas are baked warm and soft, and we fill them with pargit shawarma, straight off the spit. With it, you choose salads from our 19 house salads.
Skewers on laffa
A skewer only goes on the grill once you order it. Flame-grilled meat dishes come in pita, laffa or baguette, with your choice of meat: kebab, pargit, chicken breast, merguez, chicken liver or Jerusalem mixed grill. Extra hungry? You can add another skewer to your dish. And there is also an entrecôte skewer as a dish of its own.
And for two: the grill deal for two, with one skewer in pita, your choice of kebab, pargit, chicken breast or merguez.
Shakshuka, omelette and Tunisian sandwich
Not just meat: spicy shakshuka, omelette (plain, vegetable omelette or Mediterranean) and a Tunisian sandwich with tuna – each one in pita, or in a baguette for an extra 5 ₪.
Hamburger with a fried egg
The hamburger comes with the vegetables and sauces you choose: lettuce, tomato, red onion and pickles, plus barbecue sauce, mayonnaise, ketchup or Thousand Island. And if you like – a fried egg or fried onion on top, for 5 ₪ each. In the photos: the hamburger with a fried egg.
Our 19 house salads
Every shawarma or grill dish comes with 19 salads, at no extra charge. We chop and grind them here, fresh every morning:
Tomato and cucumber · White cabbage · Red cabbage · Aubergine with mayo · Red aubergine · Fried aubergine · Hummus · Tahini · Amba · Matbucha · Tomato salsa · Red hot sauce · Onion · Parsley · Preserved lemon · Shifka peppers · Pickled cucumber · Mixed pickles · Fried hot pepper
And on the side you can add meat kubbeh or fries.
Frequently asked questions
Where are you?
5 Derech HaSharon, Kfar Saba.
When are you open?
Sun–Thu 11:00–20:00.
Can I order delivery?
Yes. Order on our website, by phone at 052-5153223 or on WhatsApp, and choose pickup or delivery.
How can I pay?
By credit card on the website, with secure payment, or in person – cash or card.
What shawarma do you have?
Pargit shawarma.
Want to taste what you have seen? See the menu and order.